Orange recipes
Use oranges to add a sweet-sharp edge to savoury dishes or try them in one of our zesty dessert recipes. We’ve got a wintery salad with roasted veg and juicy orange segments, which makes a super starter or side, and a sumptuous orange and ginger cake trifle.
Making marmalade? Try our classic Seville orange marmalade recipe with a touch of vanilla.
How to make caramelised orange slices
Want to make dried orange slices for Christmas decorations or garnishing drinks? Using the sharpest knife you have, carefully cut a whole orange into thin slices. Line a baking sheet with non-stick baking paper, then spread out the citrus slices (no overlapping) and dry out in a very low oven (90ºC fan/gas ¼ or lower if possible) for 3-4 hours, turning occasionally.
Showing 1-16 of 46 recipes
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Oranges
Poached oranges with mascarpone yogurt and festive granola
Make Christmas breakfast extra special by dishing up poached oranges with a rich mascarpone yogurt and homemade spiced granola.
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Easy
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Champagne cocktails
Classic mimosa
We always thought a classic mimosa was a fancy name for buck’s fizz, but there’s a difference. Discover our tips for making the best mimosas.
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Easy
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Sweet pies
Seville orange and ginger pie
Seville orange lends its distinctive sour bitterness and floral taste to this sweet pie, contrasting with the ginger biscuit base.
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Easy
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Oranges
Blood orange, burrata and cinnamon-cashew salad with mulled wine glaze
Blood orange and burrata salad gets a festive spin with a spiced mulled wine dressing. Perfect as a Christmas starter or Boxing Day salad.
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Easy
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Chocolate orange
Orangettes (chocolate candied orange peels)
Orangettes are crystallised strips of orange peel and dark chocolate. The French chocolates make the perfect after-dinner treat with coffee.
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Easy
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Freezable
Seville orange marmalade drizzle cake
When the weather’s drizzly, bring on the drizzle cake! There's nothing better than a cup of tea and a slice of orange marmalade drizzle cake.
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Easy
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Marmalades
Seville orange marmalade cheesecake
This sensational cheesecake from Cherie Denham showcases the power of making your own marmalade to form the basis of many wonderful recipes.
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Easy
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February seasonal
Seville orange, lemon and lime marmalade
Cherie Denham pimps her seville orange marmalade with lemongrass and lime leaves which bring a fragrancy and zinginess well worth trying.
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Easy
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Oranges
Orange and poppy seed cake
Debora Robertson's fragrant poppy seed cake is delicious as is. If you want to gild the lily, add melted choc or crystalised orange slices.
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Easy
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Trifles
Orange and ginger cake trifle
Orange trifle makes a glorious Christmas dessert. Orange jelly is topped with ginger cake, white choc pannacotta and Eton Mess cream.
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Easy
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Meringue
Pavlova with orange curd and roast rhubarb
A dessert that speaks of spring, this stunning pavlova is topped with a smooth and zesty orange curd and slightly-tart roasted rhubarb.
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Medium
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Oranges
Blood orange tart with cardamom cream
Blood oranges are encased in a buttery pastry with hazelnut frangipane and then served with cardamom cream – this is utter dessert heaven.
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Medium
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Marmalades
Blood orange marmalade
Make the most of beautiful blood oranges when they are in season (typically from December to May) with this gorgeous marmalade recipe.
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Easy
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Winter salads
Roast roots and blood orange salad
Blood oranges add freshness to balance the richness of winter's comfort food – in this instance roasted root vegetables – in this salad recipe.
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Easy
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Mother's Day
Orange blossom, lemon thyme and almond cake
This stunning cake sees zesty orange and almond sponge slathered in honey and orange blossom cream. Why not bake it as a Mother's Day cake?
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Easy
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Make-ahead desserts
Saffron and orange blossom crème caramels with cardamom and orange rhubarb
Ravinder Bhogal's saffron and orange blossom creme caramels with cardamom and orange rhubarb are a great dinner party dessert
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Easy
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