Parmesan cheese recipes
We’re not talking about a polite grating here, we’re talking proper amounts of parmesan, where the cheese is an unmissable part of a recipe, or used as a main ingredient itself. Either way, these recipes provide ideas to use up lots.
And it’s probably a more versatile cheese than you realise, bringing its tang to everything from dips to pastry crusts, as well as pastas and pestos. You could even try making parmesan tacos.
Showing 1-16 of 49 recipes
Steak recipes
Bavette caesar salad
The iconic caesar salad is a masterclass in how umami-packed dressing can make even a simple salad taste out-of-this-world. This...
Christmas starter recipes
Parmesan and paprika custards with quince toast
With umami-rich parmesan, smoky paprika and fruity quince paste soldiers for dipping, these savoury set custards provide a simple make-ahead...
Winter pasta recipes
Lasagne sheets with celeriac sauce, olive tapenade and egg yolk
Sheets of pasta don’t just have to become lasagne! In Liguria, they’re traditionally served tossed in pesto, but they’re great...
30-minute meal recipes
Pork schnitzel sandwiches with parmesan mayo
Take crisp, golden pork schnitzel, sprinkle with parmesan, then slather with parmesan mayo and stuff into ciabatta. Sandwich heaven! Next...
Savoury bread recipes
Cacio e pepe stuffed rolls
Edd Kimber’s seriously cheesy bread rolls are inspired by his favourite pasta dish, cacio e pepe, a classic of Roman...
15-minute meal recipes
‘Carbonara’ scrambled eggs
Scrambled eggs are usually the last thing you want when making carbonara – here, however, the flavours of the iconic...
Crab recipes
Crab pots with parmesan crisps
Effortless but packed with flavour, this easy crab starter with fancy parmesan crisps can be made entirely in advance in...
Recipes that make the most of butter
Parmesan, basil and pine nut butter
Pep up a chicken sandwich with umami-rich parmesan butter with pine nuts and basil. Try this versatile butter on toast...
Chicken breast recipes
Parmigiana-stuffed chicken supremes
Turn chicken Parmigiana inside-out for an incredible meal for two with all the crunch, squidge, richness and tang you could...
Aubergine recipes
Hasselback aubergine parmigiana
This hasselback aubergine parmigiana is delicious twist on a classic Italian dish. Crisp aubergine slices are baked in a rich...
Aubergine recipes
Aubergine parmigiana sandwich
London restaurateur Nicholas Balfe created this aubergine parmigiana recipe after watching – and being inspired by – Jon Favreau’s film...
Lasagne recipes
One-pan vegetable lasagne
We love a comforting veggie recipe. And do you know what we love even more? Minimal washing up! Donal Skehan’s...
Lasagne recipes
Ultimate lasagne
How to take lasagne to the next level? There are several secrets to success, the most important being to slow-cook...
Cannelloni recipes
Cannelloni filled with swiss chard
A crowdpleaser of a dish, Gennaro Contaldo’s cannelloni with swiss chard dish sings comfort and is perfect for cosy nights...
Gratin recipes
Fennel, taleggio, potato, parmesan and thyme gratin
You’re never going to stray far wrong with a bubbling, oozy potato and fennel gratin. This one’s made with punchy...
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