Summer dinner recipes
Showing 33-48 of 119 recipes
Slow cook recipes
Pulled pork buns with fennel and gooseberry ketchup
Porchetta gets slow cooked in this pulled pork bun recipe making it a great make-ahead choice for a weekend dinner...
Italian starter recipes
Fritto misto
One of the nicest things you can eat by the coast in Italy, fritto misto is incredibly simple – but...
Recipes that will make you excited for autumn
Beef carpaccio salad with fresh figs
This simple but impressive seasonal salad makes the most of sweet ripe figs. By freezing the seared beef fillet until...
30-minute meal recipes
Summer vegetable and feta galette
This pretty, versatile galette celebrates all of late spring and early summer’s culinary heroes – and it’s ready in 30...
30-minute meal recipes
Harissa salmon with orzo courgette salad
Orzo pasta salads rule, and this one can be served hot or cold, making it a great dish to take...
Aubergine recipes
Pasta alla Norma
Aubergine is the star in this celebration of late summer. Sicily’s iconic pasta dish is deliciously simple and requires only...
August seasonal recipes
Raymond Blanc’s pan-fried sea bream with ratatouille and tomato coulis
Raymond Blanc’s pan-fried fillet of sea bream with ratatouille and tomato coulis makes a light and elegant summer supper. Just...
Courgette recipes
Chilli and lime tiger prawns with fried courgettes
Serve these sizzling lime and chilli prawns with golden, pan-fried courgettes and mayo. This delicious dinner for one is ready...
15-minute meal recipes
Pasta with watercress and radish pesto
Use up summer veg in this vibrant pasta recipe with a peppery radish and watercress pesto. The thrifty recipe uses...
Summer dinner recipes
Whole sea bass with mango salsa
Debora Robertson’s whole sea bass with mango salsa recipe makes a speedy and impressive dinner for two. Serve with salad...
Filling salad recipes
Caerphilly, tomato and broad bean salad
Serve this summery tomato salad with crumbly caerphilly and tender broad beans on a flatbread to transform it into a...
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter