Summer recipes
Showing 33-48 of 321 recipes
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Gnocchi
Caramelised fennel gnocchi
Slowly caramelising fennel in the same way you would onions renders it sweet and tender – an easy yet tasty topping for shop-bought gnocchi.
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Easy
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Healthy fish
No-waste spicy tomato fish stew
Soul-nourishing, spicy and tangy, this tomatoey fish stew uses all of the fish to bring depth of flavour, with the fillets added at the end.
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Easy
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Aubergine
Charred aubergines with caponata dressing
This summer side dish of charred aubergines is brought to life with a vibrant caponata dressing spiked with capers, olives and raisins.
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Easy
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Summer stews and pot roasts
Greek-style green bean and potato stew
This delicious summer stew is based on the Greek dish fasolakia: green beans and potatoes cooked down with tomatoes and olive oil.
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Easy
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Dips
Burnt sweetcorn soured cream dip with candied jalapeños
This addictive soured cream dip is excellent with nachos or dolloped on tacos. The charred corn adds an intriguing smoky sweetness.
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Easy
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Pasta salads
Pink and green prawn and pasta salad
Debora Robertson's verdant pasta salad is crammed with juicy pink prawns. Perfect for a laid-back summer dinner in the garden.
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Easy
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Aubergine
Aubergine and courgette shawarma skewers
Ribbons of aubergine and courgette are marinated in fragrant spices, then slowly caramelised on the barbecue for naturally vegan skewers.
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Easy
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Steak
Reuben steak skewers with sauerkraut
Inspired by the epic reuben sandwich, these spiced beef skewers are served on sauerkraut with pickles, russian dressing and bagel seasoning.
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Easy
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Skewers
Halloumi, apricot and pistachio skewers
Halloumi is always a crowdpleaser at barbecues. Here, the cheese is threaded onto skewers with lightly charred onion and apricot halves.
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Easy
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Pork recipes from around the world
Chipotle pork and pineapple skewers
These Mexican pork skewers with smoky chipotle and juicy pineapple will be a huge hit at your next summer barbecue.
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Easy
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Skewers
Tamarind chicken skewers with coriander chutney
A sticky, tangy and tart tamarind coating helps to keep these chicken skewers super juicy, with a fresh chutney for drizzling and dipping.
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Easy
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Prawns
Canarian salted potato and prawn skewers with mojo rojo
These barbecue prawn skewers are inspired by Canarian papas arrugadas (salt-crusted potatoes served with mojo rojo, a fiery pepper dip).
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Easy
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Fennel
Roast fennel quinoa salad with basil yogurt dressing
This fennel salad is packed with roasted summer vegetables and finished generously with a vibrant basil and lemon dressing.
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Easy
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Fennel
Fennel tarte tatin
This fennel tarte tatin is a great vegetarian dinner or side for a roast. Fennel seeds temper the sweetness and goat’s cheese adds tang.
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Medium
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Non-alcoholic drinks
Brazilian-style lemonade
Inspired by Brazilian lemonade, made by whizzing limes with condensed milk, our take has added lemon and mint to keep it really refreshing.
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Easy
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Raspberries
Raspberry and pink peppercorn lemonade
Pink lemonade is best made with raspberries for the ideal balance of tart and sweet. Pink peppercorns add a subtle kick of fruity spice.
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Easy
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