Vegan dinner recipes
Showing 33-48 of 169 recipes
Vegan comfort food
Vegan wild garlic lasagne
Plant-based foods can be pricey, but if you forage for the garlic, this vegan wild garlic lasagne recipe delivers punchy...
Vegan comfort food
Mushroom and truffle khichadi
Chef Rohit Ghai’s mushroom and truffle khichadi is his signature take on the classic Indian comfort food dish of rice...
Delicious recipes for one person
Spicy vegan omelette
This spicy vegan ‘omelette’ recipe takes just 15 mins and one pan to make. Made with gram flour and potatoes, ...
Easy vegan recipes
Veggie steak slice
Our mushroom ‘steak’ slice is a vegan take on a bakery fave. An umami-rich mushroom and smoked tofu filling is...
Vegan dinner recipes
Veggie sausage casserole with apples and cider
Rustle up a delicious veggie sausage casserole with apples, cider and tarragon in just 1 hour. Serve with mash for...
Chilli recipes
Smoky vegan chilli
Serve up a smoky vegan chilli with our easy recipe. This plant-based chilli is packed with aubergine and black beans...
Easy vegan recipes
Nut roast balls, onion gravy and greens
Clodagh McKenna’s nut roast balls with rich onion gravy and greens makes a fantastic vegan alternative to roast dinner or...
Christmas recipes for four
Salt-baked celeriac with tahini
Salt-baked celeriac makes an easy but impressive vegan centrepiece. Serve on a colourful lentil and pomegranate salad with tahini sauce...
Tahini recipes
Whole roasted satay cauliflower
Marcus Wareing’s whole roasted satay cauliflower elevates the humble veg to star ingredient. The moreish satay marinade works with many...
August seasonal recipes
Vegan pesto spaghetti with lemon and courgettes
Give vegan pesto spaghetti a summertime twist with lemon zest, broad beans and courgettes. This easy dinner for 2 is...
Easy vegan recipes
Chetna Makan’s tamarind aubergine curry (imli baigan curry)
Chetna Makan’s imli baigan is a quick aubergine curry recipe with bags of flavour: fried onions and aubergine, fennel and...
Aubergine recipes
Caponata with couscous
Dale Pinnock’s easy vegan caponata is packed with aubergine, courgette, tomatoes and olives. Serve with wholegrain couscous. The Medicinal Chef:...
Easy orzo recipes
Orzo with roasted veg sauce
Dale Pinnock’s orzo with roasted veg sauce is the ultimate vegan comfort food for busy nights. Blitz roasted onions, tomatoes...
15-minute meal recipes
Mushroom burger
Assemble a tasty mushroom burger in just 15 minutes. Top our quick mushroom burger with red pesto, rocket and vegan...
Indian side dishes
Grilled aubergine with peanut and spice crust
Vivek Singh’s grilled aubergine is topped with a peanut spice crust for an easy but impressive vegan main or a...
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