Showing 49-64 of 155 recipes & features by Gilly Smith

Podcasts

What will the A-listers be eating at the BAFTA Awards? Listen now

Discover the food that the celebrities will be eating at the BAFTA awards, on February 10, in this week's podcast....

Podcasts

A fresh start for Tom Kerridge: listen now

This week I chat to Michelin-star chef and TV star Tom Kerridge. He imparts his knowledge on losing weight –...

Podcasts

Meet our new columnist Georgina Hayden: Listen now

This week, I catch up with our fabulous new magazine columnist – cook, food writer and food stylist Georgina Hayden...

Podcasts

Behind the book with Saliha Mahmood Ahmed: listen now

In this week's podcast I talk to the 2017 MasterChef winner, Saliha Mahmood Ahmed, to discuss her new Indo-persian book...

Podcasts

How to cook like… Jasmine Hemsley: listen now

In a brand new feature, I chat to chefs and food writers about their culinary philosophy while they make me...

Podcasts

A vegan feast with Joanna Lumley, Felicity Cloake’s new book and wine in Slovenia: listen now

This month I report from a vegan feast with Joanna Lumley, talk to Guardian food writer Felicity Cloake about her...

Podcasts

The Michelin-starred restaurant that’s saving the planet: listen now

This week I chat to restaurateur David Moore, from Pied à Terre – one of London's longest standing Michelin fine...

Podcasts

The best books podcast for 2018: listen now

In this podcast I discuss one of my favourite topics – cookbooks – with fellow bibliophile delicious. deputy editor and...

Podcasts

A delicious birthday at BAFTA 195 Picadilly: Listen now

This week, the podcast comes from BAFTA, the legendary home of British film and television where we celebrated our 15th...

Podcasts

How to have a Scandi Christmas and the chocolate that keeps on giving: listen now

Christmas is coming! In this month's podcast I go behind the scenes at the magazine to find out what goes...

Podcasts

Can a farm be carbon positive? Listen now

I headed to the Abergavenny food festival, back in September, and met Sarah Dickins and Nick Miller of Pen-y-Wyrlod Lamb to...

Podcasts

Honey & Co’s new book: listen now

This week I talk to the owners of Honey & Co about Israeli cuisine, women in the kitchen and how,...

Podcasts

Amorevore in Ibiza: listen now

This week, my podcast comes from the gorgeous white isle of Ibiza and the new food festival Amorevore.

A French revolution in Bordeaux wines: listen now

Sponsored by Bordeaux Wines UK

Podcasts

A French revolution in Bordeaux wines: listen now

In this week's podcast, sponsored by Bordeaux Wines UK, I head to the wine regions of Bordeaux to meet a...

Podcasts

Behind-the-scenes at Borough Market: listen now

In this week's packed magazine-style episode, I head to the iconic Borough Market for the delicious. Produce Awards judging, talk to...

Podcasts

Nigella Lawson on How to Eat: listen now

In this special extended interview, I talk to the awe-inspiring Nigella Lawson 20 years after her first cookbook, How to...

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