French recipes
Showing 97-112 of 538 recipes
Summer salads and sides
Grilled goat’s cheese salad with honey dressing
This super speedy and easy grilled goat’s cheese salad is inspired by the classic. The warm honey dressing brings sweetness,...
Salmon fillet recipes
Salmon and spring vegetable stew
This salmon and spring vegetable dish is inspired by the fish stews from the Normandy and Brittany coastline. Persillade is a...
Vegetarian Christmas starter recipes
Baked camembert with honey, granola and rye crackers
This isn’t your run-of-the-mill baked camembert recipe. We’ve combined an oozy baked cheese with the the crunch of homemade rye...
Chicken casserole recipes
Creamy chicken chasseur with crispy breadcrumbs
We’ve finished this hearty chicken chasseur recipe with a swirl of crème fraîche for extra creamy richness and a slightly...
Potato recipes
Boulangère potatoes wrapped in streaky bacon
The name of this dish is derived from the French tradition of slow-cooking dishes in the residual heat of the...
Easy dinner party mains
Sole meuniere
The French name of this dish makes it sound like posh restaurant fare (and tricky to make), but it’s simpler...
Homemade dressings and sauces
Classic mayonnaise
Our classic mayonnaise recipe is quick and easy and so much more rewarding than serving shop-bought. It uses a touch...
Summer recipes
Poppy seed vinaigrette
There’s no excuse for eating a dull, undressed salad. Whizz up this salad dressing recipe to liven up that rocket...
Homemade dressings and sauces
Basil vinaigrette
You’re just one step away from creating this herby dressing. It would be perfect on grilled fish, chicken or meat...
Soup recipes
Red onion soup with cheesy sourdough melts
We’ve used beef stock in this sweet red onion soup to add real depth of flavour, but you could easily...
Best sausage casserole recipes
Duck and sausage cassoulet
The hearty stew from southwest France never goes out of fashion. Cooking it involves a bit of forward planning but...
Chicken thigh recipes
Chicken cordon bleu bake
Chicken cordon bleu is a dish that involves wrapping chicken thighs in ham and cheese before baking in a bubbling...
Gratin recipes
Scallop gratins with sea bass, mussels and prawns
”This is a dish that used to be on the menu at The Seafood Restaurant, where the group chef is...
Apple recipes
Apple tarte tatin
Matt Tebutt‘s tarte tatin is the perfect dessert to impress – without too much fuss. He says: ”It’s the dish...
Vegetarian comfort food recipes
Chicory and cheese panade
This cheesy, meat-free version of panade, a French-style casserole made with bread, is a great way to use up bits of...
Soufflé recipes
Blue cheese and thyme soufflés
A classic dinner party dish with a twist, this easy-to-follow blue cheese and thyme soufflé recipe proves they’re not as...
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