Chicken recipes

Make this simple French-style poached chicken when you have a bit of time, safe in the knowledge you’ll have leftovers...

Southeast Asian flavours of coconut milk, fish sauce, lime and chilli combine in Georgina Hayden’s spectacular Indonesian-inspired roast chicken. She...

This all-in-one chicken and pepper pie is topped with crispy toasted tortillas for extra crunch. Use them to dunk in...

You can make this Hainanese chicken noodle soup in well under half an hour, perfect for a quick and nourishing...

Chetna Makan‘s chicken and potato curry is cooked in pickling spices for a slightly different, more interesting flavour. She says:...

Kay Plunkett-Hogge’s classic green chicken curry, taken from her book Baan, is made with a homemade curry paste and plenty of...

This perennial family favourite, the pasta bake, gets a lighter touch with a healthy boost of vegetables. We’ve slashed the...

Recreate a classic Italian-American recipe with our chicken parmigiana. Crunchy escalopes, tomato sauce and melted cheese… what’s not to love?

A chicken roasted in za’atar and pomegranate juice – served with a cucumber, radish and walnut salad – makes a surprising...

Chicken marinated in cinnamon, cardamom, turmeric, cumin honey and lemon, before roasting, is a gorgeous summery recipe that’s a doddle...

Congee is a type of rice porridge enjoyed, often for breakfast, in many Asian countries. Here, Georgina Hayden has created...

Try our easy Mexican chicken traybake for a healthy meal that’s high in protein, fibre and plenty of flavour. It...

This golden roast chicken recipe makes an outstanding addition to any Sunday roast. The chicken is coated in a sweet...

We’ve used a generous helping of jerk seasoning to make this dish quite spicy! If you’re not a fan of...

This one-pan recipe heroes brussels sprouts in an easy Indian-inspired chicken and rice dish made with coconut milk, hazelnuts and...

You can’t go wrong with roast chicken, but when it incorporates the glorious colours and flavours of chorizo and fresh...

Our recipe for golden, crispy chicken kievs packs in the flavour by combining stilton, watercress and garlic to make a...

This tasty chicken stir-fry with ginger and oyster sauce is easy to make and can be on the table in...

We’ve given what is traditionally a high-calorie recipe a healthy makeover. Our chicken pie is packed with mediterranean flavours and...

A creamy chicken and mushroom pasta bake made all the speedier by using a ready-roast chicken. We love it, and...

We’ve used a ready-roast chicken to cut down the cooking time of this Mexican stew recipe while still ensuring high...

Use a ready-roast chicken, or leftover chicken from your Sunday roast, to make this easy and flavoursome filo-topped pie. With...

If you’re a fan of peanut butter than you’ll love this warm chicken salad drizzled in a creamy satay dressing....

Use our step-by-step guide to create chef Calum Franklin’s show-stopping raised chicken pie recipe. Unlike a regular chicken pie, this...