Showing results for “couscous/”
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Lamb mince recipes
Lamb kofte with salad
Couscous in the fridge? Rustle up these Middle Eastern spiced meaty morsels in half an hour. Serve these moreish kofte...
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Vegan dinner recipes
Jollof beans (black-eyed beans in tomato sauce)
Try journalist Kemi Bamgbose’ fiery jollof beans, made with scotch bonnet chilli for extra heat. It’s surprisingly thrifty to make...
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October seasonal recipes
Moroccan lamb tagine
Melt-in-your-mouth lamb and warming Moroccan spices – this lamb tagine recipe is perfect served with warm flatbreads. Sprinkle the tagine...
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Slow cook recipes
Fruity lamb and olive tagine
The secret to this sweet, spicy, melt-in-the-mouth fruity lamb tagine is time: after a few minutes prep, you can leave...
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Lemon courgettes, feta and watercress salad
The peppery flavour of watercress is ideal for this Greek-inspired salad recipe, which is perfect served with roasted lamb.
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Beef mince recipes
Spicy beef harira
A hearty, spicy beef harira soup spiked with ras el hanout, harissa and fresh coriander. Top this Moroccan-inspired bowlful with...
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Skewer recipes
Purple sprouting broccoli and halloumi skewers
Make the most of purple sprouting broccoli with these vegetarian halloumi skewers. We’ve served them on a bed of herby...
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Chicken wing recipes
Spicy chicken wings
Chicken wings are always a winner and this recipe for sweet, spicy and sticky wings is no different.
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Batch cooking recipes
Lamb, aubergine and olive stew
Georgina Hayden’s aromatic lamb stew with aubergines and olives is perfect to make ahead and freeze for busy nights. Serve...
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Casserole recipes
Aromatic lamb casserole with prunes
A casserole that’s also a pizza? Yes, you read that right. You can adjust this lamb casserole recipe to create...
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Moroccan lamb with chickpeas
This handy freeze-ahead North African lamb recipe is full of exciting flavours and requires only minimal effort.
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Easy