Apple and ginger crumble

Apple and ginger crumble

This crumble recipe is made with bramley and braeburn apples with stem ginger and an oaty, almond and ginger biscuit crumble on top.

Apple and ginger crumble

  • Serves icon Serves 8
  • Time icon Hands-on time 25 min, oven time 45 min

This crumble recipe is made with bramley and braeburn apples with stem ginger and an oaty, almond and ginger biscuit crumble on top.

Nutrition: per serving

Calories
589kcals
Fat
26.6g (14.5g saturated)
Protein
6.5g
Carbohydrates
79.9g (49.5g sugars)
Fibre
6.7g
Salt
0.1g

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