Apple, shallot, bacon and goat’s cheese tarte tatin
- September 2019
- Serves 6
- Hands-on time 25-30 min, oven time 20-25 min
The sweet and savoury combination of apples, shallots, bacon and goat’s cheese makes this sticky tarte tatin recipe ever so moreish.
- 31.1g (14.9g saturated)
- 40.7g (14.3g sugars)
Have the filling and pastry ready to go up to a few hours ahead, then keep chilled, separately, in the fridge.
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