Celeriac soup with leek and cheese toasties
- November 2015
- Serves 4
- Hands-on time 30 min, simmering time 20 min
Gruyère cheese toasts and creamy leek soup make an easy and light midweek dinner or weekend lunch recipe.
- Vegetarian recipes
- 19.9g (9.8g saturated)
- 52.5g (15.7g sugars)
Freeze the soup in a sealed container for up to 1 month.
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