Corned beef and bean hash with chimichurri
- February 2018
- Serves 4
- Hands-on time 15 min, oven time 20 min
A tasty, filing and budget-friendly recipe with a Mexican twist. Serve as an easy midweek meal to feed the family with extra lime wedges and chilli.
- Dairy-free recipes
- 16.1g (5.5g saturated)
- 41.1g (11.5g sugars)
Try this recipe without the corned beef, adding extra vegetables.
Adding sweet potato and beans stretches one can of corned beef to feed 4 hungry people. The salsa peps up the flavour and adds a vibrant zing.
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