Grilled goat’s cheese salad with honey dressing
- May/June 2020
- Serves 4
- Hands-on time 15 min, plus grilling and marinating
This super speedy and easy grilled goat’s cheese salad is inspired by the classic. The warm honey dressing brings sweetness, while the quick pickled onions and pecans provide tang and texture.
Consider our roast beetroot, hazlenut, and goat’s cheese recipe for another twist on this classic starter.
- 30.5g (12.7g saturated)
- 4g (15.2g sugars)
Prepare the salad to the end of step 3 up to 2 hours ahead. Finish the recipe to serve.
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