Jazzed up Campari Spritz
- August 2012
- Makes one drink
- 2 min
This killer cocktail will have you coming back for more
- 25ml pink gin (we like Edgerton’s)
- 25ml Campari
- 50ml pink grapefruit juice
- dash pink cava
- Put some ice cubes in a tumbler
- Add the gin, Campari and pink grapefruit juice.
- Stir, then top with pink cava.
- Garnish with a slice of pink grapefruit and serve.
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