Manhattan cocktail
-
Easy
- January 2009

-
Serves 1
-
Hands on time less than 5 mins
This classic winter cocktail is based on the comforting sweet ’n’ spicy flavours of American rye whiskey.
Advertisement
Ingredients
- 40ml American rye whiskey
- 20ml sweet vermouth
- 2 large dashes of Angostura bitters
- Ice
- A maraschino cherry, to decorate, optional
Method
- Stir the whiskey and sweet vermouth together over ice in a jug. Add the Angostura bitters.
- Strain into a martini glass. A fun, kitsch decoration here is a maraschino cherry.
This cocktail goes well with mini Yorkshire puds with smoked venison.
Advertisement
Rate & review
Rate
Reviews
Join our newsletter
Packed with menu ideas, recipes, latest competitions and more...