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Christmas canapés
Parma ham-wrapped grissini with pesto dip

Parma ham-wrapped grissini with pesto dip

Name: Parma ham-wrapped grissini with pesto dip
Yield: Serves 8
Cuisine: Italian recipes
Ingredients: 2-3 tbsp fresh pesto (we like http://www.sacla.co.uk/products/pesto/Sacla); 200g tub crème fraîche; Some slices of Parma ham; Sesame grissini (Italian breadsticks, from Waitrose and Sainsbury’s)

Easy
April 2010

Easy
April 2010

Test kitchen approved

Serves 8
Ready in 5 min

An inspired way to turn a breadstick into a stylish canapé. The pesto dip adds freshness.

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Ingredients

2-3 tbsp fresh pesto (we like Sacla)
200g tub crème fraîche
Some slices of Parma ham
Sesame grissini (Italian breadsticks, from Waitrose and Sainsbury’s)

Method

Stir 2-3 tbsp fresh pesto into a 200g tub crème fraîche.
Halve some slices of Parma ham lengthways, then wrap around some sesame grissini. Serve alongside the dip.