What to do with leftover rum
Rum adds a strong flavour to savoury dishes, meat glazes, and desserts. Find out how you can use up leftover rum in your dishes here.
Recipes with rum
- Chocolate rum and raisin torte
- Coconut pancakes with rum-roasted pineapple
- Rum butter mincemeat and pecan crumble slices
- Treacle-roast ham with spiced rum glaze
How to use up leftover rum
- Hot rum coffee
Add a shot of rum and Irish cream liqueur to fresh black coffee, then top with whipped double cream and a little icing sugar. Sift cocoa powder over the top to serve.
- Classic mojito cocktail
Put a small handful of mint leaves in a tall glass with 1 tbsp demerara sugar and a handful of ice, then muddle with an upside-down wooden spoon. Add 30ml rum, 1 tbsp freshly squeezed lime juice and 50ml soda water, then mix well.
Subscribe to our magazine
Subscribe to delicious. magazine for HALF PRICESubscribe
Join our newsletter
Packed with menu ideas, recipes, latest competitions and more...