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Pannacotta to panettone, tiramisu to torta di riso, you can taste the love in Italian puds. These recipes prove they're not all laden with calories or time-consuming to make either.
Ready in less than 30 minutes
These trifles are naughty yet nice and can be made up to 2 hours in advance.
Cheese and apples love each other, and you'll be loved for serving up this pud.
Ready in 10 minutes, this Italian classic is so simple. Douse vanilla ice-cream in espresso coffee. The chocolate is optional.
This quick and easy recipe is a rich mix of peaches and eggs with a hint of Vin Santo or amontillado sherry.
Ready within an hour
A cake-like take on a traditional much-loved Italian pud.
Risotto is always savoury? Not necessarily, as this wonderful recipe shows.
These macaroons are little pink delights that are bursting with the flavour of strawberries. Make them for someone special.
Grana Padano cheese and hazelnut cantuccini are a sweet and savoury Italian biscotti, best served with a glass of Italian Vin Santo sweet dessert wine.
Over an hour
A great alternative to a traditional English fruitcake.
These delicious baked pears are served with a quick home-made ice cream for a luxurious Italian dessert.
This is a pannacotta recipe of real vanilla-scented white chocolate and pistachio nuts. It can also be set in a glass.
This delicious Italian-style cake is inspired by the British love of rice pudding.
A classic baked cheesecake recipe that's a perfect pud for entertaining. Add fresh raspberries or blueberries for a fruity version.
Chocolate and espresso work wonderfully together in this delicious tart recipe.
Low in fat and calories
Creamy fat-free soft cheese combines with dark espresso coffee to create this velvety, enticing Italian dessert.
Making your own ice cream is very satisfying; this recipe is a lighter Italian version so you can eat more!
Zabaglione is a light, foamy Italian dessert made by whisking eggs yolks, Marsala wine and sugar.
The timeless bellini cocktail beloved of Ernest Hemingway becomes a sensational dessert.
A pretty, refreshing and light Italian fruit dessert that's very low in calories.
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