Dinner ideas for two

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Pancetta-wrapped asparagus with baked feta and honey

April seasonal recipes

Pancetta-wrapped asparagus with baked feta and honey

Wrap asparagus spears in pancetta and roast with feta until golden. Serve with chilli-spiked honey and crusty bread for an...

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Chicken and asparagus broth with new potatoes

April seasonal recipes

Chicken and asparagus broth with new potatoes

A delicious springtime dish. Poached chicken, potatoes, asparagus and peas happily bob away in a lemony broth. The gremolata isn’t...

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Peppercorn mushrooms with butter bean mash

Easy vegan recipes

Peppercorn mushrooms with butter bean mash

Step aside steak – these meaty oyster mushrooms provide all the umami, depth and complex savouriness of red meat, helped...

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Bucatini cacio e pepe

30-minute meal recipes

Bucatini cacio e pepe

Cacio e pepe is one of those dishes that rely on the method as much as the ingredients. This one,...

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Sardine and chilli oil pappardelle with smacked cucumber

Sardine recipes

Sardine and chilli oil pappardelle with smacked cucumber

Fresh pappardelle is an easy supermarket swap for thick hand-pulled noodles in this quick, Chinese-inspired dish. Serve sardine noodles with...

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Pickled asparagus tonnato

April seasonal recipes

Pickled asparagus tonnato

This stunning plate is inspired by northern Italian dish vitello tonnato – finely sliced veal topped with silky tuna sauce...

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Sichuan-style asparagus with pork mince

30-minute meal recipes

Sichuan-style asparagus with pork mince

Our Sichuan-style asparagus is inspired by the popular Chinese green bean dish, which sees the vegetable stir-fried with ginger, garlic,...

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Marmite and cheddar bubble and squeak

Dinner inspiration in 20 minutes

Marmite and cheddar bubble and squeak

Bubble and squeak (that’s fried cabbage-studded mashed potato for the uninitiated) is one of those chameleon dishes that can become...

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Steak with lentils, beetroot and pickled shallots

30-minute meal recipes

Steak with lentils, beetroot and pickled shallots

Slicing a steak before you plate it always seems to make it go further. Serve slices of juicy sirloin on...

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Speedy poached pollock with aromatic spices

30-minute meal recipes

Speedy poached pollock with aromatic spices

Passive cooking is the term used to describe dishes that are made using the residual heat after food spends a...

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Speedy anchovy and broccoli pasta

Budget recipes

Speedy anchovy and broccoli pasta

This is a sustainable and budget-friendly winner of a dinner. Capturing the residual heat of boiling water is all that’s...

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Manchego and chorizo toasties

Dinner inspiration in 20 minutes

Manchego and chorizo toasties

The iconic croque madame crosses the border to Spain! Manchego and chorizo toasties are slathered with a smoky paprika and...

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Salmon with bacon, sweetcorn and crushed potatoes

Salmon fillet recipes

Salmon with bacon, sweetcorn and crushed potatoes

Inspired by a classic corn chowder, pan-fried salmon is topped with a creamy sauce of salty bacon and sweetcorn. Served...

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Creamy white beans, savoy wedges and ‘nduja

January seasonal recipes

Creamy white beans, savoy wedges and ‘nduja

White beans provide an ideal foundation for this savoury dish, With wedges of charred savoy cabbage on top and a...

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Almond-crusted pollock with tahini, potatoes and cavolo nero

Healthy fish recipes

Almond-crusted pollock with tahini, potatoes and cavolo nero

Alaska pollock is a firm white fish that, thanks to its sustainability credentials and lower price point, is a brilliant...

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Pea, squash and tamarind flatbreads

Healthy dinner recipes

Pea, squash and tamarind flatbreads

Tinned chickpeas are a staple in our shopping baskets these days, but similar British-grown pea varieties have been part of...

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