Easy dinner party mains
Showing 17-32 of 118 recipes
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Tahini recipes
Ginger garlic chicken with broccoli and sesame chilli sauce
“It’s chicken and veg but not as you know it. The flavours here have been taken up a notch, with...
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Fish pie recipes
Smoked haddock fish pie with parmentier potatoes
Debora Robertson transforms the classic French dish of parmentier potatoes into a filling dinner with the addition of smoked haddock....
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Pressure cooker recipes
Pressure cooker mushroom and leek risotto
No more aching arms! Risotto usually requires a constant stir as the rice absorbs the stock to create its creamy...
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Midweek meal recipes
‘Coq au vin’ orzo
Coq au vin – a rich red wine stew of chicken, bacon and mushrooms – is the inspiration for this...
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Winter pasta recipes
Lasagne sheets with celeriac sauce, olive tapenade and egg yolk
Sheets of pasta don’t just have to become lasagne! In Liguria, they’re traditionally served tossed in pesto, but they’re great...
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Venison recipes
Coffee-marinated roast venison saddle
Marinating venison in spent coffee grounds is a great way to use what would usually be wasted. The coffee imparts...
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Easy dinner party mains
Air fryer salmon fillets
Salmon takes just six minutes in the air fryer, so all it needs is a quick marinade which will thicken...
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Kebab recipes
Spiced lamb and barberry kababs
Get ready for the juiciest, most flavourful lamb kababs you’ve ever tasted. Sabrina Ghayour shares her recipe for spiced lamb...
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Easy vegan recipes
Vegan butternut squash risotto with millet
Butternut squash, sage and hazelnuts are an iconic flavour combination synonymous with the colder months and work really well in...
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One-pot chicken recipes
Chicken, garlic and red pepper stew
This flavoursome chicken, garlic and red pepper stew is inspired by bourride – a French fish stew which uses dollops...
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Easy whole fish recipes
Roast turbot with leeks, tarragon and riesling
Celebrate Christmas or a special family gathering with roast turbot. Mitch Tonk’s whole fish is incredibly quick to cook and...
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Favourite lamb recipes
Lamb cutlets with vermouth-braised shallots, lentils and gremolata
A sophisticated bistro-style dish ready in 30 mins? Yes please. The herbaceous notes of vermouth lighten a lentil broth, adding...
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Pumpkin recipes
Venison with pumpkin mash and cavolo nero
Hearty slow-cooked venison with pumpkin mash and cavolo nero is a shoo-in for an autumn supper with friends. Venison is...
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Easy whole fish recipes
Italian sea bass with tomato sauce
Cooking whole fish needn’t be scary! This Italian whole sea bass recipe comes from Giovann Attard, head chef at Norma...
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Monkfish recipes
José Pizarro’s seared saffron monkfish with black-eyed beans
Celebrated chef José Pizarro shares one of his favourite family recipes, golden seared monkfish served with tomatoes and black-eyed beans....
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Easter lamb recipes
Stuffed lamb leg with Greek beans
This roast lamb recipe champions some of the best-loved classic ingredients from Greece including feta, olives, dill and oregano. The...
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