Impressive recipes for a special occasion

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Fig and goat’s cheese sweet tartlets

Fig recipes

Fig and goat’s cheese sweet tartlets

These fig and goats cheese tartlets are a twist on cheesecake, featuring oats and seeds in the crunchy base and a lightly sweetened goat’s cheese on top.

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Roast pork loin with lavender honey-glazed apricots

Apricot recipes

Roast pork loin with lavender honey-glazed apricots

In this lovely roast pork recipe, lavender honey-glazed apricots soak up the meat juices and are served with pork, potatoes and a salad.

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Choux buns with raspberry, rose and pistachio

Patisserie recipes

Choux buns with raspberry, rose and pistachio

These choux buns are filled with a silky pistachio cream and a sharp raspberry and rose coulis – plus a pretty speckled craquelin on top.

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Pistachio layer cake with cream cheese frosting

Celebration cake recipes

Pistachio layer cake with cream cheese frosting

This magnificent pistachio cake combines a light and nutty sponge with a decadently rich cream cheese icing!

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Bangla egg-stuffed mutton chops

Coronation recipes

Bangla egg-stuffed mutton chops

Try Vivek Singh's egg-stuffed update on mutton chops. This Bengali favourite adorns the menus of many clubs back in India and it is extra special.

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Tahdig (crispy Persian rice)

Rice recipes

Tahdig (crispy Persian rice)

Get to grips with tahdig (rispy Persian rice). Yuma Hashemi shows you how to achieve the perfect crispy-chewy saffron rice every time.

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Lasagne sheets with celeriac sauce, olive tapenade and egg yolk

Winter pasta recipes

Lasagne sheets with celeriac sauce, olive tapenade and egg yolk

Sheets of pasta don’t just have to become lasagne! In Liguria, they’re traditionally served tossed in pesto, but they’re great with any creamy, rich sauce.

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Jeremy Lee’s profiterole tower

Celebrity chef Christmas recipes

Jeremy Lee’s profiterole tower

A classic profiterole tower: delicate choux puffs stuffed with custard and ice cream, with a jug of warm chocolate sauce to pour over the top.

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Confit duck leg with shoestring fries and plum ketchup

September seasonal recipes

Confit duck leg with shoestring fries and plum ketchup

Meltingly tender duck and a tangle of crisp potatoes are paired with a sweet, tangy plum sauce in this surprisingly easy confit duck recipe.

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Smoky jollof rice

African recipes

Smoky jollof rice

Jollof rice gets a smoky flavour boost in this delicious jollof recipe from Lerato Umah-Shaylor. One helping is never enough.

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Lemon and blackberry stripe cake

Brilliant blackberry recipes

Lemon and blackberry stripe cake

This lemon and blackberry cake is an eye-catching centrepiece for any birthday or bake sale. The real drama comes when cutting it open to reveal the vertical stripes of sponge.

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Champagne jelly cheesecake

Cheesecake recipes

Champagne jelly cheesecake

This chic Champagne jelly cheesecake was made for special occasions. A creamy filling is topped with sparkling jelly and edible silver leaf.

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Lemon and strawberry meringue cake

Platinum Jubilee recipes

Lemon and strawberry meringue cake

Expect gasps when you unveil this gloriously OTT strawberry cake filled with lemon curd, berries and cream and topped with a meringue crown.

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Chocolate coconut meringue wreath

Make-ahead Christmas dessert recipes

Chocolate coconut meringue wreath

This is one epic dessert. A chocolate coconut meringue wreath topped with fruit curd, chocolate cream, toasted coconut and melted chocolate.

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Frozen thandai semifreddo meringue cake

Impressive recipes for a special occasion

Frozen thandai semifreddo meringue cake

Ravinder Bhogal's spectacular frozen thandai semifreddo meringue cake is perfect for a big Diwali gathering or other special celebration.

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Giant Ferrero Rocher éclair to share

Sharing recipes to feed a crowd

Giant Ferrero Rocher éclair to share

The award for the biggest, best pastry goes to our giant Ferrero Rocher éclair. This showstopper serves 8-10 for an ideal Christmas dessert.

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