January seasonal recipes

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Gochujang pork ragù

Batch cooking recipes

Gochujang pork ragù

Going beyond Italy’s larder of ingredients when making pasta sauces can produce incredible results. This ragù recipe is completely transformed...

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Cavolo nero linguine with pangrattato

30-minute meal recipes

Cavolo nero linguine with pangrattato

A deep green purée, rich with slow-cooked garlic, really delivers in this simple cavolo nero linguine dish. What takes it...

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Leek, mushroom and mature cheddar gnocchi

30-minute meal recipes

Leek, mushroom and mature cheddar gnocchi

This easy leek gnocchi with mushrooms, roasted walnuts and a seriously cheesy cream sauce is comfort food in a bowl....

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Creamy mushroom, sprout and chestnut pasta bake

Pasta bake recipes

Creamy mushroom, sprout and chestnut pasta bake

‘Pasta bake’ never elicits the most excited of reactions, does it? This dish, however, shows just how incredible a PB...

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Sprout, bacon and red pepper panzanella

Brussels sprouts recipes

Sprout, bacon and red pepper panzanella

Sprouts aren’t just for Christmas! This wintry take on Italy’s beloved bread salad pairs sprouts with salty lardons and sweet...

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Smoked duck and beetroot salad

Burns Night recipes

Smoked duck and beetroot salad

“This smoked duck salad sings of winter thanks to the earthy flavours of beetroot and hazelnut. It’s a light yet...

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White chocolate and rhubarb cheesecake

White chocolate recipes

White chocolate and rhubarb cheesecake

“Easy to put together and very, very tasty, this cheesecake is great as it provides individual portions instead of one...

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Easy rhubarb cordial

January seasonal recipes

Easy rhubarb cordial

This homemade rhubarb cordial highlights both the sweet and vegetal flavours of rhubarb. It’s a nice light, bright and spritzy...

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Crispy fried hake with brussels sprouts

Healthy fish recipes

Crispy fried hake with brussels sprouts

Bored of your usual fish dishes? Try crispy fried hake with a tangy tomato and orange sauce, served with sprouts...

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Whisky marmalade

Marmalade recipes

Whisky marmalade

James Strawbridge’s classic marmalade will fill your kitchen with the scent of oranges and your cupboard with jars of bittersweet...

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Whisky Aperol hot toddy

Winter cocktail recipes

Whisky Aperol hot toddy

Cold nights call for warming cocktails. This whisky Aperol hot toddy with Aperol, whisky and sweet spices is an easy...

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Cock-a-leekie traybake with croutons

Midweek meal recipes

Cock-a-leekie traybake with croutons

Cock-a-leekie is a traditional Scottish soup, typically consisting of leek and chicken stock. This tasty cock-a-leekie traybake is a fun...

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Haggis shepherd’s pie

Burns Night recipes

Haggis shepherd’s pie

Opt for our rich and tasty haggis shepherd’s pie this Burns Night – kids and adults alike will gobble it...

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Curried lentil soup with kale and almond topping

Healthy soup recipes

Curried lentil soup with kale and almond topping

This healthy and filling curried lentil soup is full of goodness and a real depth of flavour via korma spices...

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Vegetarian carrot toad in the hole

Vegetarian comfort food recipes

Vegetarian carrot toad in the hole

This quick and easy vegetarian toad in the hole uses heritage carrots instead of bangers and a touch of chilli...

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Roast carrots and parsnips with hazelnut dukkah

Vegan Christmas recipes

Roast carrots and parsnips with hazelnut dukkah

These Middle Eastern inspired roasted root vegetables combine dukkah, hazelnuts and maple syrup for crunch, sweetness and depth of flavour....

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