Monkfish is a firm, meaty fish with a sweet and delicate flavour. It doesn’t come cheap though, so make the most of it using our monkfish recipes including curries, bouillabaisse and bourride.
Showing 1-10 of 10 recipes
Low in calories, fat and carbs, this recipe tastes fabulous and will keep you looking...
Monkfish in Parma ham
This quick and easy monkfish recipe is a surefire way to impress at any dinner...