Fishcakes make the perfect family-friendly midweek meal. All you need with them is tartare sauce, chips and a squeeze of lemon and you’re done.
Want a homemade tartare sauce recipe? Try this one
Showing 1-16 of 38 recipes
Smoked haddock and watercress fishcakes with gribiche mayonnaise
Debbie Major has taken classic fishcakes and given them a twist. These are made using smoked haddock, watercress and are...
Hot-smoked salmon and parsley fishcakes with lemon mayonnaise and homemade chips
Forget fish and chips, we’re all about these easy hot-smoked salmon fishcakes served with a zingy mayo and chunky homemade...
Thai fishcakes with cucumber salad and dipping sauce
Thai-style fishcakes served with a cucumber salad makes for an easy, fresh and flavoursome dinner party starter, or a light...
Healthy family meals
Oat-crusted mackerel and horseradish fishcakes with herby crème fraîche
Replacing some of the breadcrumbs with oats gives these fishcakes a secret weapon. Oats have a lower glycaemic index so...
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