Summer recipes
Showing 241-256 of 293 recipes
Blackcurrant recipes
Almond blancmange with blackcurrant sauce
Creamy almond blancmange with a tart blackcurrant sauce is a classic English dessert that will certainly bring feelings of nostalgia.
Fennel recipes
Squid, fennel and chorizo salad with orange oil
Nathan Outlaw's zingy squid salad recipe is perfect to serve as an everyone-dig-in starter at a dinner party. It'll feel like you're on holiday.
Afternoon tea recipes
Summer cupcakes to flavour three ways
These cute cupcakes are ideal for a summery afternoon tea and can be flavoured three ways: blueberry, cherry ripple or lemon and earl grey.
Courgette recipes
Pasta with courgettes, bottarga and lemon zest
This easy spaghetti dish, made with a creamy courgette, lemon and bottarga sauce, is a surefire way to impress dinner party guests.
Aubergine recipes
Mediterranean-style roasted vegetable salad
This easy Mediterranean-style roasted vegetable salad of aubergines, peppers, courgettes and sweet potatoes is served with a lemony, garlic yogurt.
Blueberry recipes
Blueberry and polenta shortcake
Debbie Major's blueberry shortcake comes straight from her childhood memories of home-cooked summer treats at her best friend's house.
Summer recipes
Santorini tomato fritters with yogurt dip
A thick batter of tomatoes, mint and flour is deep fried until crisp and then eaten with lemon wedges and cold dill yoghurt in the Santorini fritters.
Summer recipes
Pizza with broad beans and courgettes
Have fun making a light, summery pizza recipe at home, using up seasonal broad beans, courgettes and garlicky Greek yogurt.Â
Roast lamb leg recipes
Grilled leg of lamb with goat’s cheese and herb salad
Our showstopper butterflied leg of lamb recipe – served with a vibrant herb and goat's cheese salad – is perfect served to the table for everyone to dig in.
Summer recipes
Sweet soy and chilli tuna skewers with Asian slaw
Marinated tuna skewers are served with an easy Asian slaw in this dinner for two. If you want to make it a more filling meal, serve with brown rice too.Â
Mackerel recipes
Pan-fried mackerel with runner bean salad
We've served thrifty pan-fried mackerel on a bed of crispy pancetta and runner beans, drizzled in a lemon dressing, for a summery 15-minute meal.Â
Aubergine recipes
Stuffed aubergine with dill and feta
Enjoy a taste of the Mediterranean for dinner tonight with this stuffed aubergine recipe for an easy vegetarian midweek meal.Â
Courgette recipes
Courgette, feta and mint frittata
This refreshing vegetarian frittata recipe uses feta and mint, which gives it a lovely Mediterranean flavour.
Crab recipes
Crab, mango, basil and coriander noodles
This low-fat recipe crab recipe is made with fresh cooked crab, mango and rice noodles. It's packed with flavour and requires little effort.
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