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Japanese recipes

Try your hand at homemade sushi or discover the power of miso with our collection of light and fragrant Japanese and Japanese-style recipes. You’ll also find a great recipe for homemade katsu curry.

Showing 1-16 of 98 recipes

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Tempura courgettes with ponzu dipping sauce
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Tempura courgettes with ponzu dipping sauce
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Salmon soba noodle salad
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Salmon soba noodle salad
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Japanese soufflé cheesecake with yuzu-caramel sauce
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Japanese soufflé cheesecake with yuzu-caramel sauce
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Nori-wrapped tofu
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Nori-wrapped tofu
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Cucumber tsukemono (Japanese pickled cucumbers)
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Cucumber tsukemono (Japanese pickled cucumbers)
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Garlic misozuke (miso-pickled garlic)
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Garlic misozuke (miso-pickled garlic)
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Cabbage asazuke (Japanese pickled cabbage)
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Cabbage asazuke (Japanese pickled cabbage)
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Susuru (udon noodle soup with chicken and sesame)
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Susuru (udon noodle soup with chicken and sesame)
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Udon noodles
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Udon noodles
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Leftover beef miso udon
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Leftover beef miso udon
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Egg zosui (Japanese rice porridge)
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Egg zosui (Japanese rice porridge)
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Japanese soufflé cheesecake
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Japanese soufflé cheesecake
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Miso devilled eggs
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Miso devilled eggs
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Perfect tempura
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Perfect tempura
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Mackerel and udon miso soup with crispy-chilli oil
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Mackerel and udon miso soup with crispy-chilli oil
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British plum umeboshi
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British plum umeboshi

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