Features
Browse inspiring stories from the world of food, including:
- Interviews with star chefs and celebrities on their lives in food
- Hand-picked recipe selections for every occasion, from picnics and barbecues to Easter and Christmas
- Curated round-ups: what to make with seasonal ingredients such as gooseberries and wild garlic
- Travel guides for food lovers, written by globe-trotting experts
- Tried-and-tested cookbook reviews highlighting essential new releases and timeless favourites
- Drinks knowledge unlocked, from grape varieties to how to make classic cocktails
Five minutes with Avinash Shashidhara
We caught up with Pahli Hill's head chef Avinash Shashidhara to talk opening a restaurant in 2020, what got him through lockdown...
Reader Offer: Buy a Gozney Roccbox pizza oven for less
This July you can redeem a free pizza oven cover when you buy a top-class pizza oven from Gozney. Only with delicious...
Five minutes with Marc Hardiman
We caught up with the newly appointed chef at Galvin at Windows to discuss his food loves, hates and everything in-between...
Staycation food guide: What to pack, cook and eat on a self-catering break
Heading on a UK staycation or self-catering break? Plan staycation food like a pro with our guide to easy recipes and clever packing hacks.
Reader Offer: Save £10 on Wagyu beef from Worstead Estate
Save £10 on a selection of wagyu beef from Worstead Estate and get a free herb salt with every order - perfect for barbecue season!
Five minutes with Paul Ainsworth
Known for his creative dishes inspired by Cornwall, Paul Ainsworth is one of Britain's best chefs. We spent 5 minutes catching up with him...
How to build a better UK food system
The pandemic exposed deep problems with the UK food system. Here's how we build a healthy, sustainable food culture that works for everyone
Why is your sense of smell so important when it comes to cooking?
Author and food scientist Harold McGee explains why sense of smell is so important for cooks in our exclusive interview.
Get pre-sale access to Paul Ainsworth’s Travelling Feast festival
Make it a summer to remember with Paul Ainsworth's travelling feast, brought to you by the creators of Pub in the Park!
Is it really possible to eat 5-a-day?
How to eat five a day - even if you have a hectic life, tricky access to fruit and veg or just a small appetite
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