Cauliflower, leek and blue cheese gratin
- November 2014
- Serves 4
- Hands-on time 25 min, oven time 30 min
Cauliflower, leeks and blue cheese makes for a winning trio and if you’re after an easy, comforting midweek meal then this is the recipe you need to be making.
Or if you’re after a something a bit lighter for dinner, try our blue cheese, fennel and radish salad.
- 28.1g (8.2g saturated)
- 26g (12.5g sugars)
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