Creamy chicken, leek, bacon and thyme pie
- Published: 31 Oct 10
- Updated: 26 May 25
This creamy chicken pie recipe with leeks, bacon and thyme is a hearty classic. The recipe is enough to make two pies – one to eat now and one to freeze for another day.

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Makes 2 pies. Each pie serves 6
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Takes 30 minutes to make, 2 hours to cook, plus chilling
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