Fennel and smoked salmon salad with sourdough croutons
- September 2012
- Serves 4
- Takes 15 minutes to make, 10 minutes to cook
This quick and easy fennel and smoked salmon salad with sourdough croutons is substantial enough to eat for dinner.
- 34.9g (6.6g saturated)
- 29.6g (6.4g sugars)
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