Lamb steaks with tomato and spinach pilau
- February 2008
- Serves 4 people
- Takes 30 minutes to make, plus marinating
This Indian-inspired lamb steaks with tomato and pinach pilau makes for a quick and interesting midweek meal, that’s low in saturated fat and salt.
- 13.1g (0.9g saturated)
- 79.7g (8.3g sugar)
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