Triple chocolate cookies
- Online only
- Makes about 14
- Hands-on time 15 min, oven time 12-15 min, plus chilling
Because why have one chocolate when you can have three? Our simple triple chocolate cookies will fill your kitchen with a gorgeous aroma as they bake… and they taste as good as they smell.
Often called “pan bang cookies” because once they’ve baked, you give the baking sheet (or pan) a short, sharp bang on the work surface to knock out any air in the puffed cookies; to give them the desired ripple effect.
- 10.3g (6.3g saturated)
- 17.8g (11.9g sugars)
The cookie dough will be quite sticky so it’s best to work with wet hands.
These are best eaten on the day they’re made but will keep for up to 2 days in an airtight container.
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