Christmas trimmings, sides and sauces

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Vodka-infused cranberry sauce

Make-ahead Christmas sides

Vodka-infused cranberry sauce

Give classic cranberry sauce a boozy kick. Our vodka-infused cranberry sauce takes 10 mins to make and will keep for...

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Stir-fried red cabbage with pear and five spice

Cabbage recipes

Stir-fried red cabbage with pear and five spice

Stir-fried red cabbage with pear and five-spice is a quick and versatile side dish. Serve it as a midweek side...

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Celeriac and tahini potato gratin

Gratin recipes

Celeriac and tahini potato gratin

Marcus Wareing’s delicious twist on dauphinois includes celeriac and tahini. Serve the creamy gratin as a main with a crisp...

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Ghee roast potatoes

Roast potato recipes

Ghee roast potatoes

For roast potatoes with an Indian twist, use ghee for crisp and golden results then serve with a zesty fresh...

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Roast sprouts, cranberries and kale

Christmas trimmings, sides and sauces

Roast sprouts, cranberries and kale

The award for most useful Christmas side goes to this easy 3-in-one dish of festive classics. Our roast sprouts with...

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Cranberry and sausagemeat stuffing balls

Stuffing recipes

Cranberry and sausagemeat stuffing balls

Looking for a freeze-ahead stuffing recipe for Christmas? Our fruity cranberry and sausagemeat stuffing balls can be made 3 months...

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Roast potatoes with polenta, balsamic and thyme

Roast potato recipes

Roast potatoes with polenta, balsamic and thyme

You can make these crispy roast potatoes ahead so that, when the meat has cooked, you can pop the potatoes...

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Balsamic and brown sugar roast carrots and parsnips

Carrot recipes

Balsamic and brown sugar roast carrots and parsnips

If you’re looking for something a little different to serve with your roast dinner, try this balsamic roast carrot and...

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Roast carrots and parsnips with hazelnut dukkah

Vegan Christmas recipes

Roast carrots and parsnips with hazelnut dukkah

These Middle Eastern inspired roasted root vegetables combine dukkah, hazelnuts and maple syrup for crunch, sweetness and depth of flavour....

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Roast hasselback potatoes with bay and brandy butter

Potato recipes

Roast hasselback potatoes with bay and brandy butter

These bay-garnished roast hasselback potatoes will look pretty as a picture on your Christmas dinner table. A glug of brandy...

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Fondant potatoes

Potato recipes

Fondant potatoes

These are a hob-cooked halfway house between baked and roast potatoes and are brilliant as they turn golden, yet are...

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Pigs in blankets traybake

Christmas trimmings, sides and sauces

Pigs in blankets traybake

If pigs in blankets are your favourite Christmas side dish, you’re in for a treat. This pigs-in-blankets traybake is full...

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Boulangère potatoes wrapped in streaky bacon

Potato recipes

Boulangère potatoes wrapped in streaky bacon

The name of this dish is derived from the French tradition of slow-cooking dishes in the residual heat of the...

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Herby hasselback potatoes

Potato recipes

Herby hasselback potatoes

There’s a roast potato and then there’s a hasselback roast potato – they’re supremely crispy and just as easy to...

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Parsnip and porcini gravy

Gravy recipes

Parsnip and porcini gravy

Searching for a vegan gravy? We’ve got just the recipe. Chef Maria Elia’s parsnip and porcini vegan gravy works perfectly...

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Red onion, sour cherry and pomegranate relish

Christmas trimmings, sides and sauces

Red onion, sour cherry and pomegranate relish

A super-simple vegan relish which is bursting with punchy flavours, this is the perfect side dish to add interest to...

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