Friday night dinners
Showing 17-32 of 171 recipes
20-minute dinners
Portobello mushroom mulitas
Mulitas are like an even more delicious quesadilla, sandwiched with plenty of melted cheese. Ours feature juicy portobello mushrooms.
Chicken curries
Jeremy Pang’s Panang chicken curry
Jeremy Pang's aromatic Panang chicken curry uses chicken legs to keep the recipe simple yet succulent while showcasing the silky curry sauce.
Pork recipes from around the world
Buttermilk pork chops with brown butter mash
These perfectly marinated, buttermilk pork chops are cooked in browned butter, which you then fold through the mash. What a luxury!
30-minute meals
Plaice with sparkling wine sauce
Sparkling wine brings luxury to this simple fish dish, offering sweet, complex acidity to contrast with the delicate plaice, butter and cream.
Sandwiches
Rib-eye steak banh mi
Vietnamese banh mi boast a perfect combination of salty, sweet, crunchy, tangy, fresh and rich flavours, served in generous sandwich.
Polenta
Bacon-wrapped coley with cheesy polenta
James Strawbridge shares his recipe for coley wrapped in bacon. Smothered in barbecue sauce and cheese, it's an irresistible midweek dish.
Vegetarian mains
Kimchi and bean veggie smash burger
With all the plant-based burgers now available, we think the good old beanburger’s been unfairly shunned. Our new creamy bean and kimchi burger has it all, and gets smashed for extra texture.
Beef mince
Blue cheese and bacon smash burger
This blue cheese and bacon smash burger consists of two caramelised beef patties – each topped with a rich blue cheese sauce – on a bed of earthy beetroot and finished off with sticky, salty bacon jam. It’s the smash burger of dreams!
Burgers
Merguez smash burger with harissa sauce
Lamb mince is flavoured with the same spices found in north African merguez sausages for a fiery take on a classic smash burger. The burger sauce is amped up with a double chilli kick of harissa paste and a pickled guindilla chilli.
Burgers
Pork smash burger with cheddar and sauerkraut
This pork smash burger pairs perfectly with the sweet and punchy peach mustard condiment, while the handful of tangy sauerkraut cuts through the smoked cheese.
Easy whole fish
Chorizo-stuffed sea bream with houmous and beans
Taking inspiration from various parts of the Mediterranean, this chorizo-stuffed sea bream dish is sunshine on a plate.
Burgers
Smash burgers
Our smash burgers with cheese are the best burgers you can make at home: simple yet offering a perfect balance, of salt, sweetness and tang.
Friday night dinners
Bibimbap
Learn how to make the colourful Korean rice dish bibimbap with this masterclass recipe from Korean-born Londoner Su Scott.
Tacos
Pork belly tacos with smashed broad beans
Spring time tacos are the way forward! This pork belly dish makes seasonal British twists by using fresh broad beans in place of avocados and lime-pickled radishes instead of red onion.
Celebrity chef recipes
James Martin’s loaded potato skins with tomahawk steak
Serve loaded potato skins the James Martin way, with juicy tomahawk steak, tangy barbecue sauce and lashings of chipotle butter.
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