Mezze recipes

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Chicken shawarma kebabs

Quick chicken recipes

Chicken shawarma kebabs

Grab a pack of pitta breads for this easy 30-minute meal; spiced chicken, onions and peppers are skewered and grilled...

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Harissa and honey chicken with almond tabbouleh

Roast chicken recipes

Harissa and honey chicken with almond tabbouleh

Learn how to spatchcock a chicken with this sticky and spicy recipe, complete with pickled cabbage and a nutty almond...

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Houmous, beetroot and avocado salad

Healthy salad recipes

Houmous, beetroot and avocado salad

This flavour-packed beetroot and avocado salad includes Omega-3 rich houmous with flaxseed carrots and feta for a healthy, filling lunch...

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Houmous with pine nuts

Dip recipes

Houmous with pine nuts

We show you how to make quick vegan houmous with pine nuts that’s seriously smooth and creamy. It’s the perfect...

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Roast spiced cauliflower with chickpeas

5:2 recipes

Roast spiced cauliflower with chickpeas

If you’re following the 5:2 diet, or want to cut down on calories without sacrificing flavour, these Indian-inspired spiced cauliflower...

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Lamb kofta houmous bowls

Lamb mince recipes

Lamb kofta houmous bowls

Upgrade your traditional meze with the addition of lamb koftas to your houmous bowl – they bring a welcomed hint...

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Rainbow houmous platter

Vegan Christmas recipes

Rainbow houmous platter

For a beautifully colourful spread which is full of diverse, fresh and earthy flavours, this vegan houmous platter is the...

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Roast chicken thighs with pomegranate molasses

Chicken thigh recipes

Roast chicken thighs with pomegranate molasses

A key ingredient in Persian cuisine, we’ve used pomegranate molasses as a marinade to give the meat a fruity, sticky...

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Sesame and black olive koulouri breads

Savoury bread recipes

Sesame and black olive koulouri breads

Georgina Hayden’s sesame and olive koulouri bread is fantastic as part of a mezze feast, served with her her homemade muhammara and...

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Crispy fried halloumi

Halloumi recipes

Crispy fried halloumi

Halloumi can be fried without melting and losing its shape, making it the perfect cheese for this crunchy and satisfying...

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Fried feta saganaki

Feta cheese recipes

Fried feta saganaki

Keep things simple when it comes to entertaining with this fried feta saganaki, taken from Heather Thomas’ new book The...

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Red pepper, aubergine and crispy chickpea salad

Aubergine recipes

Red pepper, aubergine and crispy chickpea salad

Serve this spiced red pepper, aubergine and chickpea salad as a side dish to rival the mains. It works really...

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Diana Henry’s butter-roast aubergines and tomatoes with freekeh and koch-kocha

Aubergine recipes

Diana Henry’s butter-roast aubergines and tomatoes with freekeh and koch-kocha

Taken from Dianry Henry’s latest book; From The Oven To The Table, this roasted aubergine and tomato dish makes a...

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Honey-roast carrot and chickpea salad with labneh

Summer salads and sides

Honey-roast carrot and chickpea salad with labneh

We’ve built up lots of textures and flavours here to create a showstopping summer salad that deserves a place on...

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Spinach and feta filo swirl pie

Filo pastry recipes

Spinach and feta filo swirl pie

Inside a crisp, flaky filo pastry swirl you’ll find a moreish mix of spinach, spring onions, feta, goat’s cheese, pecorino and...

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Halloumi and pea falafel flatbreads with houmous and slaw

Halloumi recipes

Halloumi and pea falafel flatbreads with houmous and slaw

Try our easy DIY falafel recipe made with halloumi, peas and leeks. Then use to fill flatbreads along with dollops...

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