Houmous with pine nuts

Houmous with pine nuts

We show you how to make quick vegan houmous with pine nuts that’s seriously smooth and creamy. It’s the perfect dip for sharing with friends in front of the TV.

Houmous with pine nuts

For more snacking inspiration, check out our collection of dip recipes.

 

  • Serves icon Serves 6
  • Time icon Hands-on time 10 min

We show you how to make quick vegan houmous with pine nuts that’s seriously smooth and creamy. It’s the perfect dip for sharing with friends in front of the TV.

For more snacking inspiration, check out our collection of dip recipes.

 

Nutrition: per serving

Calories
221kcals
Fat
18g (2.1g saturated)
Protein
6.2g
Carbohydrates
6.9g (0.6g sugars)
Fibre
20.3g
Salt
trace

Ingredients

  • 1 x 400g tin of chickpeas, drained (keep the water)
  • 50g tahini
  • Juice of 1 lemon
  • 1 garlic clove
  • 50ml good-quality olive oil
  • 50g pine nuts, toasted and cooled
Sticky screen? No thanks! Tap to prevent your screen from going off while cooking.

Method

  1. Put the drained chickpeas in a food processor with 50ml of the reserved chickpea water. Add the tahini, lemon juice, garlic clove, and olive oil and some seasoning.
  2. Whizz until smooth, adding a little more of the chickpea water if you need to. Stir in the pine nuts and serve.

Nutrition

Nutrition: per serving
Calories
221kcals
Fat
18g (2.1g saturated)
Protein
6.2g
Carbohydrates
6.9g (0.6g sugars)
Fibre
20.3g
Salt
trace

Buy ingredients online

Recipe By:

Jen Bedloe
Former head of food delicious.

Subscribe

Fancy getting a copy in print?

Subscribe to our magazine

Rate & review

Rate

Reviews

Share a tip

Or, how about...?

Save recipe icon Save recipe icon Save recipe

Vegan Christmas recipes

Rainbow houmous platter

For a beautifully colourful spread which is full of diverse,...

Save recipe icon Save recipe icon Save recipe

Dip recipes

Horseradish houmous

Adding freshly grated horseradish and chipotle paste gives this classic...

Save recipe icon Save recipe icon Save recipe

Avocado recipes

Avocado houmous with coriander pitta

This avocado houmous recipe with coriander pitta combines the usual...

Save recipe icon Save recipe icon Save recipe

Healthy vegetarian recipes

Cumin and butter bean houmous with paprika pitta crisps

Healthy, nutritious and delicious. This simple cumin and butter bean...

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.