Mother's Day recipes
Showing 33-48 of 116 recipes
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Brunch recipes
Monica Galetti’s coconut waffles with vanilla mascarpone and bananas
Monica Galetti puts a tropical twist on brunch with coconut waffles. Cook until golden, and don’t hold back with the...
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Easter lunch recipes
Roast beef with tapenade, onions and mushrooms
This aromatic roast beef makes the perfect Easter or Sunday lunch served with mash. Spoon the sweet, sticky roasting juices...
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Easter lamb recipes
Stuffed lamb leg with Greek beans
This roast lamb recipe champions some of the best-loved classic ingredients from Greece including feta, olives, dill and oregano. The...
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Mother's Day recipes
Karpatka (Polish custard slice)
Chef Kuba Winkowski shares his mum’s recipe for karpatka, Polish custard slice. Thick custard is sandwiched between two flaky layers...
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Classic cake recipes
Eric Lanlard’s gâteau breton
Patissier Eric Lanlard shares his family recipe for traditional gâteau breton. This rich, buttery bake is like a cross between...
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Savoury bread recipes
Bread Ahead’s lazy focaccia
Discover how to make London bakery Bread Ahead’s lazy focaccia. The recipe admittedly starts as a slightly sloppy mix, but...
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Favourite chocolate recipes
Pain au chocolat
Warm, golden pastries fresh from the oven could soon be yours. Learn how to make pain au chocolat from scratch...
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Favourite chicken recipes
Whole baked chicken with North African spices
Ramp up roast chicken with North African spices in our easy recipe for whole baked chicken. Bake the chicken with...
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Quick and easy pork recipes
Pork tenderloin with warm fennel and butter beans
Cooking a roast needn’t take hours. Pork tenderloin with creamy beans is an Italian-inspired roast for 2 that’s also weeknight...
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Lobster recipes
The Hairy Bikers’ lobster mac ’n’ cheese
Transform mac ‘n’ cheese into a luxurious dish with the addition of lobster. This easy recipe from the Hairy Bikers...
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Easy student recipes
Harissa chickpea stew with crispy halloumi
Slow-cooked chickpeas topped with crispy halloumi makes for an easy and satisfying midweek meal. Batch cook and freeze the chickpeas...
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Roast recipes
Roast beef with aubergine, peppers and cannellini beans
Our lighter take on roast beef, the joint nestled among juicy vegetables and cannellini beans, will help you hold onto...
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Easy vegan recipes
Chetna Makan’s tamarind aubergine curry (imli baigan curry)
Chetna Makan’s imli baigan is a quick aubergine curry recipe with bags of flavour: fried onions and aubergine, fennel and...
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Summer roast recipes
Ibérico pork loin with sherry roasted tomatoes, peppers and butter beans
Serve Iberico pork loin for two with roasted tomatoes, peppers and butter beans. A fuss-free twist on a classic pork...
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Afternoon tea recipes
Strawberry custard creams
Bake a strawberry version of classic custard creams. Crisp vanilla biscuits are filled with jam and a delicious strawberry and...
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Christmas salmon recipes
Cured wild salmon carpaccio with caramel jhalmuri, potato salad and pea chutney
Impress your friends with Vivek Singh’s carpaccio of cured wild salmon, with caramel jhalmuri, potato salad and pea chutney –...
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