Fish recipes
Showing 17-32 of 609 recipes
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Wellington recipes
Tom Kerridge’s curried monkfish wellington
Tom Kerridge's spin on a classic wellington uses a spiced monkfish loin encased in fragrant coconut rice, enveloped in puff pastry.
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Trout recipes
Lemon and pink peppercorn cured trout terrine
This elegant trout terrine with pink peppercorns is so worth the effort for a special occasion like Christmas or New Year's Eve.
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Easy
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Trout recipes
Brown sugar-cured trout with easy wheaten bread
This festive trout starter sings with aniseed flavours, from the spices in the cure to the glorious tarragon herb butter on the bread.
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Easy
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Trout recipes
Cured trout tartare with apple and nori
Cured trout tartare is a simple, relatively effortless Christmas starter. All it takes is time and know how. The results are astounding.
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Easy
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Trout recipes
Trout cocktail boats
Impress your guests with these retro trout cocktail boats. The lettuce boats are loaded with homemade triple-citrus cured trout.
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Medium
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Diwali recipes
Maunika Gowardhan’s Sindhi fish pulao (Sindhi machhi jo pulao)
Maunika Gowardhan's recipe for fragrant Sindi fish pulao, made with sea bream, is perfect for serving as part of a big Diwali spread.
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Easy
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Sweet potato recipes
Loaded sweet potatoes with sardines and cheese
Melt-in-the-mouth, buttery sweet potato pairs so well with sardines and zingy guacamole in this easy loaded sweet potatoes recipe.
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Easy
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Celebrity chef recipes
Jeremy Pang’s naxi fried fish
Jeremy Pang's crispy fried fish with peanuts, chillies and ginger is inspired by traditional fish dishes cooked by the Naxi people in China.
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Medium
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30-minute meal recipes
Plaice with sparkling wine sauce
Sparkling wine brings luxury to this simple fish dish, offering sweet, complex acidity to contrast with the delicate plaice, butter and cream.
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Easy
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September seasonal recipes
Sole veronique with tarragon mash
Sole veronique is a classic French fish dish combining a vermouth sauce with fresh grapes and earthy mushrooms. Serve with creamy mash.
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Easy
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Trout recipes
Hot-smoked honey trout with smoky beetroot ’tzatziki’
Hot-smoked honey trout with beetroot dip is a delightfully different barbecue recipe. Ready in 45 mins, it's quick enough for a summer dinner.
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Polenta recipes
Bacon-wrapped coley with cheesy polenta
James Strawbridge shares his recipe for coley wrapped in bacon. Smothered in barbecue sauce and cheese, it's an irresistible midweek dish.
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Easy
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August seasonal recipes
Sardine escabeche
Thomasina Miers shares her make-ahead recipe for sardine escabeche. The sustainable fish is marinated in a moreish sweet-sour sauce.
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Easy
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Dinner ideas for two
Hake with avocado and mojo verde
Serve delicate, poached hake with creamy avocado and punchy mojo verde from the Canary Islands in this easy fish recipe from Mitch Tonks.
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Easy
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Easy whole fish recipes
Chorizo-stuffed sea bream with houmous and beans
Taking inspiration from various parts of the Mediterranean, this chorizo-stuffed sea bream dish is sunshine on a plate.
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Easy
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Healthy family meals
Cornish bouillabaisse
This Cornish bouillabaisse from Emily Scott is made with easy to access British seafood. It's a one pot wonder and the aioli adds punch, bringing the whole dish to life.
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Easy
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