Pasta recipes

A guaranteed crowd pleaser, this vegetarian pasta dish is made all the richer with the...

If you want to serve a crowdpleaser of a dish, pansotti – triangular pasta –...

A knockout dinner for meat-eaters and vegetarians alike, this rigatoni cake makes a glorious centrepiece...

A crowdpleaser of a dish, Gennaro Contaldo’s cannelloni with swiss chard dish sings comfort and...

Your favourite orzo recipe on this site! This is a tasty, easy-to-make one-pot veggie dish...

Slices of aubergine are coated in a cheesy panko crumb then fried until golden, and...

This 15-minute surf and turf pasta recipe makes a summery dinner for one.  Combine smoky,...

This nourishing noodle soup is a brilliant way to use up leftover chicken from yesterday’s...

If you don’t have time to make the linguine from scratch, we recommend using a ‘bronze...

This chorizo and ricotta penne pasta is the epitome of quick and easy. All you...

Got a spare batch of mash sitting in the fridge? Use it to make fresh...

This vibrant, zesty pasta dish is a little unusual in its flavour combination. But as...

A bag of fresh tortellini is a standard weekday rescue dish. Instead of cooking it...

Peas, pasta and pancetta mixed with creamy carbonara sauce… It doesn’t get much better for...

Struggling to make it to payday? You can still dine like a king if you’re...

How could you possibly hate it? Dark, sticky Marmite has an intense salty-savoury flavour that...

Serve Italian chef Francesco Mazzei’s baked pasta – in little bowls – as a dinner...

We first tried pasta cooked in red wine in a restaurant in Sardinia and although...

This perennial family favourite, the pasta bake, gets a lighter touch with a healthy boost...

”Spaghetti hoops on toast has become a go-to dish in our house when all we...

Our creamy carbonara for two is a great way to use up leftover brussels sprouts...

There are lots of good things about this great value cauliflower cheese pasta bake: it’s...

Traditionally lasagne can pack a heavy calorific punch. Our fresher take swaps beef for pork mince...

This gorgeously rich, slow-cooked duck ragù is easy to make and great for using up...