Leftover turkey curry
- December 2019
- Serves 4
- Hands-on time 40 min
In the days that follow Christmas, there always seems to be an abundance of turkey. Use up your leftovers in this leftover turkey curry. We’ve added sprouts and cream for a rich, moreish dish.
We’re just going to leave our leftover turkey bake recipe here too, just in case you’ve got enough leftovers for two days!
- 20g (6.8g saturated)
- 12.1g (9.4g sugars)
The perfect recipe in the days that follow Christmas.
A peach-tinged viognier from the south of France or Chile.
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