Rich pork pâté
- November 2010
- Serves 8
- Takes 45 minutes to make, 1 hour 25 minutes to cook
This rich pork pâté recipe has a wonderful meaty texture and is perfect alongside bread and chutney.
- 17.8g (7.1g saturated)
- 26.7g (2.5g sugar)
This recipe isn’t really suitable for freezing.
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