Home > Lunch recipes to take to work > Tuna guacamole bagel

Tuna guacamole bagel

Name: Tuna guacamole bagel
Yield: Serves 1
Cuisine: British recipes
Ingredients: 1 bagel; 70g can tuna in olive oil; 2 tbsp guacamole from a tub; 2 Little Gem lettuce leaves

Published: 31 Aug 05
Updated: 18 Mar 24

Canned tuna (we recommend dolphin-friendly) is usually mixed with mayo when it’s used as a sandwich filling, but we use healthy guacamole.

Easy
September 2005

Test kitchen approved

Serves 1
Ready in 5 minutes

Canned tuna (we recommend dolphin-friendly) is usually mixed with mayo when it’s used as a sandwich filling, but we use healthy guacamole.

Save recipe

Save

Save recipe Print

Rate

Ingredients

1 bagel
70g can tuna in olive oil
2 tbsp guacamole from a tub
2 Little Gem lettuce leaves

Cook Mode Sticky screen? No thanks! Tap to prevent your screen from going off while cooking.

Method

Cut the bagel in half through the middle. Open the can of tuna, drain, and put into a bowl. Add the guacamole and mix together.
Spread the tuna mixture over 1 half of the bagel, top with the lettuce leaves and sandwich the bagel together. Wrap, put into a sealable box and chill.