Showing 17-32 of 40 recipes & features by Phoebe Stone
Features
Behind the scenes: Inside the H Forman & Son factory
Over the past 40 years, smoked salmon has gone from a luxury artisan product to supermarket sandwich filler, and not...
Inspiration
Outdoor swimming: the best food-friendly lidos in the UK
Cool off this summer in one of the UK’s many outdoor swimming pools – and make it a proper day...
In the kitchen
Can you get better than Pimm’s? Our blind taste test results aren’t what you’d expect…
We did a blind taste test to see if Pimm's really is the ultimate summer cup liqueur. Our panel tried...
Features
Tried & tested: Chocolate mini eggs
From classic Cadbury Mini Eggs to fancy Hotel Chocolat speckled eggs, we have given 2019's chocolate mini eggs a delicious. taste test....
Restaurants
Dinner on a double-decker bus?
The Bustronome is no ordinary sightseeing bus, equipped with a transparent ceiling for taking in the sights, a working kitchen...
Foodie postcards
Where to eat in Ascona, Switzerland
The water at my feet is petrol blue and ripples almost soundlessly. There’s no sea spray bristling in the air,...
Features
5 festive days out that aren’t Christmas markets
The festive season is fully upon us, and if you want to embrace the spirit (and you’re not buried under...
Features
Tried & tested: Gingerbread house kits
Fun to make, beautiful to look at, delicious to eat… Gingerbread houses make for a great festive centrepiece, and more...
Cookery schools
Cookery school review: Philleigh Way Cookery School
The course: Better Barbecuing, £99 for half-day course, including lunch and goody bag Where: Philleigh Way Cookery School, Truro, Cornwall
City guides
Where to eat in Weymouth, Dorset
If there's ever a time to visit Weymouth, a picturesque harbour town on Dorset’s Jurassic Coast, it’s during its annual...
Guides
What’s lagom and can I eat it?
Working in the media, and specifically food, it’s easy to feel over-saturated with good things. Even if your reality isn’t...
Features
Celebrating the calçotada festival
With so many superfluous food dates filling up the proverbial diary (I’m talking national burger day and other inane “holidays”...
Features
The beginner’s guide to afternoon tea
Hailing from the West Country, I have had more than my fair share of cream teas (always cream first, then...
Cookery schools
Cookery school review: Malton cookery school
November 2018 The course: Game (£99 for a half-day course, including lunch with wine) Where: Malton cookery school, Malton, Yorkshire
City guides
A weekend away in Brighton
Brighton has long been the holiday destination for hedonists, so much so that one of its most famous landmark’s is...
Cookery schools
Review: Gin Experience at Salcombe Distilling Co
The course: Gin School Experience (£100 including drinks and 70cl bottle of gin to take home) Where: Salcombe Distilling Co, South Devon
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