Fondant recipes
A fondant is possibly the most decadent and comforting of puds – there’s nothing more satisfying than digging your spoon in to reveal the oozing liquid centre.
Showing 1-7 of 7 recipes
Fondants
Tom Kerridge’s cappuccino fondants
These melting-middle cappuccino fondants by Tom Kerridge are hard to resist thanks to the combo of indulgent chocolate and aromatic coffee.
Caramel
Caramel lava puddings
Looking for an easy Valentine's dessert? Our caramel lava puddings only need 10 mins prep, can be made ahead and have a Lindor hidden inside.
Dinner party desserts
Molten-middle Lindor fondants
Break open these hot chocolate fondants to reveal a luscious puddle of melted white Lindor truffle – a heavenly Valentine's Day pud.
Fondants
Peanut butter cup chocolate fondants
We've taken one of our favourite sweet treats – Reese's Peanut Butter Cups – and encased them in a rich, gooey chocolate fondant
Fondants
Chocolate fondants with mocha sauce
Serve these decadent chocolate fondants with mocha sauce for dessert on Valentine's Day or as an alternative to Christmas pudding.
Fondants
Gooey chocolate puds with whole cherry sauce
Impress at a dinner party with these squidgy, gooey molten middle chocolate puds with whole cherries in the sauce.
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