Fondant recipes

A fondant is possibly the most decadent and comforting of puds – there’s nothing more satisfying than digging your spoon in to reveal the oozing liquid centre.

Subscribe to our magazine

Subscribe to delicious. magazine for HALF PRICE

Subscribe

Join our newsletter

Packed with menu ideas, recipes, latest competitions and more...

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.