Fondant recipes
A fondant is possibly the most decadent and comforting of puds – there’s nothing more satisfying than digging your spoon in to reveal the oozing liquid centre.
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Dark chocolate recipes
Molten-middle Lindor fondants
Break open these hot chocolate fondants to reveal a luscious puddle of melted white Lindor...
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Valentine's Day recipes
Chocolate fondants with salted caramel sauce
Molten lava chocolate fondants are served with a silky salted caramel sauce, chantilly cream and...
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Fondant recipes
Our favourite chocolate fondants
When a rich, deeply chocolatey fondant is done right it’s hard to beat and we...
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Fondant recipes
Peanut butter cup chocolate fondants
We’ve taken one of our favourite sweet treats – Reese’s Peanut Butter Cups – and...
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Valentine's Day recipes
James Martin’s hot chocolate fondants
Simplify these sinful chocolate fondants by using bought chocolate truffles to create the molten centre...
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Chocolate fondants with mocha sauce
Serve these decadent chocolate puddings for dessert on Valentine’s Day.
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Gooey chocolate puds with whole cherry sauce
Impress at a dinner party with these gooey chocolate puds with whole cherry sauce. Even...
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