Fruit tart recipes
Showing 17-32 of 45 recipes
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Sweet tarts
Blackberry and apple bakewell tart
Crisp shortcrust pastry filled with a blackberry and apple frangipane and topped with flake almonds. This apple bakewell tart makes a great autumnal dessert
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Medium
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Sweet tarts
Jewelled fruit tart
Exotic fruit, nuts and spices come together to provide the filling for this sweet, perfumed dessert tart. Serve with clotted cream or ice cream.
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Easy
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Sweet tarts
Italian cherry and almond tart
This Italian cherry and almond tart is gorgeously rich and bursting with juicy fruit. It is encased in a crumbly shortcrust case, with a frangipane filling.
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Easy
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Strawberries
Strawberry tarts
These strawberry tarts will be met with oohs and aahs. They taste every bit as good as the ones gracing the windows of Parisian patisseries.
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Medium
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Fruit tarts
Savoyarde bilberry tart
This French tart uses sweet bilberries to create an enticing afternoon tea treat. Alternatively, serve warm-from-the-oven as a dessert.
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Easy
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Apples
Apple and pear tart
This apple and pear tart uses ready-made puff pastry and can be rustled up in no time. We're sold. It's also just as good served cold as it is hot.
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Easy
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Italian desserts
Ricotta filo tart with figs, rum and toasted coconut
A stunning fig tart with a creamy rum and ricotta filling, crispy filo pastry shell and a sprinkling of toasted coconut flakes.
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Medium
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Pears
Chocolate frangipane pear tart
Fill your home with the smell of warm dark chocolate and make this pear-studded frangipane tart. Decadent and comforting it's the perfect autumnal dessert.
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Medium
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Sweet tarts
Apricot tart
Use fresh fruit in this apricot tart. Alternatively, try it with raspberries, plums or figs, depending on what's in season, this is a versatile pudding
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Easy
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Cheesecakes
Lemon, lime and passion fruit cheesecake tart
Is it a cheesecake? It is a tart? It's both. Try this zesty citrus and passion fruit tart for a dinner party dessert guaranteed to impress.
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Easy
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Sweet tarts
Lemon curd meringue tarts
A smooth, zesty filling encased in crisp pastry and topped with fluffy meringue kisses – these stunning lemon meringue tarts are elegance on a plate.
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Medium
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Pears
Marzipan and chocolate pear tatin
Buttery puff pastry topped with pears, marzipan and salted dark chocolate takes a classic tarte tatin recipe up a notch or two.
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Medium
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Fruit tarts
Nectarine rose tart
Gorgeous to look at and even better to eat – this beautiful nectarine rose tart recipe will be the hero of any afternoon tea.
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Medium
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Blackberries
Blackberry and lime bakewell tart
The combination of blackberry and lime brings a modern twist to this old fashioned bakewell tart pudding.
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Medium
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Peaches
Peach and marzipan tart
A crisp, buttery puff pastry base is topped with sweet marzipan and fresh peaches (or any stone fruit – plums, apricots, nectarines – you fancy) before being glazed with jam and baked
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Easy
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