Pavlova recipes
A pavlova is a simple but impact-giving dessert that often requires very few ingredients. It’s a pud that works pretty much any time of year too – choose soft fruits in summer, or say, banana and peanut butter in the cooler months. We’ve also got pavlova recipes for a negroni meringue wreath, a vegan variation and lots of mini meringue nests, too.
Showing 1-16 of 26 recipes
Pavlova recipes
Caramelised walnut and coffee pavlova
Chetna Makan’s easy pavlova is topped with cream and beautifully caramelized walnuts, then drizzled with dark chocolate ganache – the...
Peach recipes
Peach bellini and pink praline pavlova
Gurdeep Loyal’s pavlova recipe is both a riot to look at and a delight to eat. The flavours of peach,...
Cranberry recipes
Cranberry pavlova with sorbet
Can’t face Christmas pud after the big dinner? Our cranberry pavlova is the perfect counterpoint of sweet and sharp to...
Banana recipes
Banana, peanut butter and caramel pavlova
If you fancy something less traditional for a Christmas dessert, this banana pavlova comes sandwiched with peanut butter, whipped cream...
Healthy makeover recipes
Low-sugar mini plum pavlovas
We’ve given a classic recipe a healthy makeover; these perfect plum pavlovas are a little lower in sugar – but...
Meringue recipes
Vegan coconut and mango pavlova
We’ve turned this egg and dairy-based dessert into a knockout vegan showstopper with our coconut and mango pavlova. It’s topped...
White chocolate recipes
Watermelon, berry and white chocolate pavlova
You need look no further for the ultimate summer showstopping dessert. We’ve adorned a white chocolate meringue base with creamy...
Festive desserts
Negroni meringue pavlova wreath with pomegranate and pistachio
Why have one good thing when you can have two? We’ve combined our favourite cocktail with a showstopping pavlova to...
Meringue recipes
Almond pavlovas with amaretto custard, apricots and caramel sauce
We’ve added ground almonds to the meringue for a chewier and nuttier twist. Top with the caramelised apricots, caramel sauce,...
Blackcurrant recipes
Little coffee pavlovas
”This may seem like a strange combination but it works beautifully. Blackcurrants grow in our garden in Sweden and every...
Festive desserts
Coconut pavlova
This light-as-air coconut pavlova makes the perfect refreshing dessert for gatherings -especially when topped with passion fruit juice. It’s also...
Pavlova recipes
Summer berry pavlova roulade
A sublime combination of melt-in-the-mouth meringue, sweet-sharp berries and creamy yogurt. The best bit? It has a third of the...
Christmas baking recipes
Marmalade pavlova roulade
An easy-to-put-together dessert recipe that’s perfect for a little bit of indulgence. The shop-bought marmalade gives the airy-light roulade a...
Brilliant blackberry recipes
Blackberry and bay poached pear pavlova
Finish a dinner party off with this not-so-traditional pavlova topped with blackberries and boozy, poached pears – it’s the perfect...
Make-ahead summer dessert recipes
Elderflower syllabub pavlova
A summer dessert recipe made with a crisp meringue. It’s topped with softly whipped cream and ripe summer fruit. Our...
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter