Lemon recipes

This tangy citrus fruit will perk up any dish, sweet or savoury. Choose from one of our zesty recipes including a chilled lemon soufflé, homemade lemonade, a zingy lemon tart and even a gorgeous risotto.

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Kim-Joy’s lemon meringue pie bubble bath

Lemons

Kim-Joy’s lemon meringue pie bubble bath

Kim-Joy's delightful lemon meringue pie has a buttery biscuit crust, encasing a smooth, tart lemon filling. Top with loads of swiss meringue.

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Kim-Joy’s lemon drizzle cake

Lemon cakes

Kim-Joy’s lemon drizzle cake

Kim-Joy's fun lemon drizzle cake is super moist and goes bold on the citrus flavour – with lemon zest, lemon syrup AND a lemon glaze.

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Citrus early grey iced tea

Non-alcoholic drinks

Citrus early grey iced tea

The zesty tang of lemon or grapefruit highlights the beautiful bergamot that makes earl grey so popular in this citrus iced tea.

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Brazilian-style lemonade

Non-alcoholic drinks

Brazilian-style lemonade

Inspired by Brazilian lemonade, made by whizzing limes with condensed milk, our take has added lemon and mint to keep it really refreshing.

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Raspberry and pink peppercorn lemonade

Raspberries

Raspberry and pink peppercorn lemonade

Pink lemonade is best made with raspberries for the ideal balance of tart and sweet. Pink peppercorns add a subtle kick of fruity spice.

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Classic homemade lemonade

Non-alcoholic drinks

Classic homemade lemonade

Homemade lemonade is completely different to most of the stuff in the shops. Tailor the sweetness and tang to your personal taste.

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Stovetop lemon curd cake

Lemon cakes

Stovetop lemon curd cake

This easy stovetop cake has a soft but dense texture topped with lashings of lemon curd. Using the hob instead of your oven saves energy.

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Lemon pepper biscuit kisses

Biscuits

Lemon pepper biscuit kisses

The lemony zing of these buttery biscuit kisses is swiftly followed by a prickly heat of black pepper with every bite.

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Preserved lemon pulao

Pilaf

Preserved lemon pulao

This Pakastani preserved lemon pulao by Sumayya Usmani is a great use of preserved lemons. The combination of the garlic, mustard seeds and lemon is a unique combination.

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Lemon meringue shortbread

Easter baking

Lemon meringue shortbread

Marcus Wareing shares a taste of his childhood with this zingy lemon meringue shortbread recipe. Serve with napkins - it can get messy!

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Michel Roux Jr’s classic lemon tart

Celebrity chef recipes

Michel Roux Jr’s classic lemon tart

Make a perfect lemon tart with Michel Roux Jr's recipe. The top chef's tips and tricks will help you master this classic French dessert.

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Gennaro Contaldo’s limoncello

Christmas gifts

Gennaro Contaldo’s limoncello

Gennaro Contaldo shares his recipe for traditional limoncello, made with the zest of Amalfi lemons. Serve cold or use in desserts.

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Gloria’s lemon meringue pie

Dinner party desserts

Gloria’s lemon meringue pie

Learn how to make Gloria's lemon meringue pie. The London restaurant's famous pud has tangy custard, crumbly pastry and mile-high meringue.

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Fresh pea and lemon couscous

Couscous

Fresh pea and lemon couscous

Our easy pea and lemon couscous is ideal for picnics and lunches. It's packed with big flavours: herbs, preserved lemons and a zingy dressing.

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Strawberry madeleines with lemon drizzle

Afternoon tea

Strawberry madeleines with lemon drizzle

These dainty strawberry and lemon drizzle madeleines are the perfect addition to a homemade afternoon tea. Try our easy recipe.

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Lemon basmati rice

Fried rice

Lemon basmati rice

Vivek Singh's delicious lemon basmatic rice is a quick and easy, flavour-packed side dish to serve with curries and other Indian dishes.

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