Celebrate all things Scottish with these recipes including haggis sausage rolls, black bun, cullen skink pie and a whisky toffee tart.
Chicken wings, scallops and leeks with prune purée
An interpretation of Scottish favourite, cock-a-leekie soup, this restaurant-style dish of chicken wings, scallops and...
Sweet tart recipes
Whisky, walnut and brown butter tart with atholl...
A rich, boozy, sticky, crunchy (and other good things) dessert. We’ve packed the flavours of...
Savoy cabbage with oatmeal
Buttery braised savoy cabbage is served up with a slightly Scottish twist – oatmeal. Serve...
Heather honey-roast carrots
These sweet carrots are lightly scented with heather. A side recipe fit for Burns night...
Sprouts with fried black pudding
Replacing bacon with black pudding gives this brussels sprouts side a Scottish twist.
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