French recipes
Showing 65-80 of 535 recipes
Chocolate mousse recipes
Michel Roux Jr’s chocolate mousse
Learn how to make the perfect chocolate mousse, with this masterclass recipe from leading chef Michel Roux Jr. Michel Roux...
Celebrity chef recipes
Michel Roux Jr’s classic lemon tart
Make a perfect lemon tart with Michel Roux Jr’s recipe. The top chef’s tips and tricks will help you master...
Filling salad recipes
Ultimate niçoise salad with roasted new potatoes
This warm niçoise salad is packed with flavour and filling ingredients, like roasted new potatoes, tuna, jammy eggs and crisp...
Classic cake recipes
Eric Lanlard’s gâteau breton
Patissier Eric Lanlard shares his family recipe for traditional gâteau breton. This rich, buttery bake is like a cross between...
Slow cooked beef recipes
Galvin at Windows’ beef bourguignon
Marc Hardiman, head chef at London’s Galvin at Windows, shares his recipe for beef bourguignon. The Mayfair restaurant’s French classic,...
Budget recipes
Galettes florentine
Lacy buckwheat pancakes are baked with spinach, mushrooms and cheese to make spectacular galettes. A pancake recipe filling enough for...
Favourite chocolate recipes
Pain au chocolat
Warm, golden pastries fresh from the oven could soon be yours. Learn how to make pain au chocolat from scratch...
15-minute meal recipes
Classic fondue
Classic fondue is the original sharing dish. Our gooey fondue is quick and easy to make, the only hard bit...
Christmas leftover recipes
French onion panade
This hearty French onion panade is an easy way to use up leftover festive bread, cheese and booze. Bake until...
Tarte tatin recipes
Marcus Wareing’s roasted onion tarte tatin with cheddar mascarpone
Marcus Wareing’s roasted onion tarte tatin makes a hero of the humble onion. Serve the rich, sticky tart with a...
Scallop recipes
Pierre Koffmann’s scallops with squid ink sauce
Legendary chef Pierre Koffmann shares his recipe for a starter of sustainable scallops. Serve with squid ink sauce and creamy...
Favourite lamb recipes
Pierre Koffmann’s lamb stew with ultimate mash
Legendary chef Pierre Koffmann shares his recipe for melt-in-your-mouth lamb stew with his famous pomme purée, AKA the ultimate mashed...
Storecupboard recipes
Tarte aux pommes
A classic French apple tart makes a wonderful show-stopper dessert for any dinner party.
Savoury bread recipes
Richard Bertinet’s mini baguettes
Take your bread game to the next level by baking mini baguettes. Expert baker Richard Bertinet’s recipe makes 18 crisp...
July seasonal recipes
Tian tart
A classic French tian tart made of sliced summer vegetables meets golden puff pastry, crème fraîche and parmesan in this...
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